Fundamentals of General, Organic, and Biological Chemistry (Pearson New International Edition) 7/E ePDF

Level/Grade: Tertiary
Author(s): McMurry, JE; Hoeger, CA; Peterson, VE; Ballantine, DS
ISBN: 9781292035437
License: Perpetual licence
File type: ePDF
R697,00
R697,00
Fundamentals of General, Organic, and Biological Chemistry by McMurry, Ballantine, Hoeger and Peterson provides background in chemistry and biochemistry with a relatable context to ensure students of all disciplines gain an appreciation of chemistry's significance in everyday life.

Known for its clarity and concise presentation, this book balances chemical concepts with examples, drawn from students' everyday lives and experiences, to explain the quantitative aspects of chemistry and provide deeper insight into theoretical principles.

The seventh edition focuses on making connections between general, organic and biological chemistry through a number of new and updated features – including all-new 'Mastering Reactions' boxes, 'Chemistry in Action' boxes, new and revised chapter problems that strengthen the ties between major concepts in each chapter, practical applications, and much more.

Were you looking for the book with access to MasteringChemistry? This product is the book alone, and does NOT come with access to MasteringChemistry. Buy the book and access card package to save money on this resource.

This eBook is in ePDF format, which enables you to:
  • View the entire book offline on desktop or tablet;
  • Search for and highlight text; and
  • Add and edit personal notes directly in your eBook.
Country South Africa
Product Type Text Book
Author(s) McMurry, JE; Hoeger, CA; Peterson, VE; Ballantine, DS
Level/Grade Tertiary
Brand Pearson
Imprint Pearson
ISBN 9781292035437
Licence Perpetual licence
File type ePDF
Format ePDF
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